Rojak is everywhere... But to find a good one, you just need to follow the crowds. Well, this rojak stall in SS15 is drawing crowds! It is owned by two brothers and they have been in business since eons ago. From their humble beginning with just a motorbike selling the rojak at a spot about 500 metres from where their permanent place is now. People said they are millionaires now, but I can't confirm that. However based on the endless stream of people frequenting their stall, I won't be surprised if they drive Mercedes and live in big bungalow.
They work on their own speciality. One brother is cutting the fried fritters while the other is getting the cucumber and yam bean grated.
The fried fritters.
The peanut gravy is tasty while the
sotong is fantastic. The basic one is just RM3.00 and to add RM0.80 you get everything-
sotong and egg!
Isn't it amazing to see people queuing up under the scorching sun to get their fix? Sorry folks, I can't help by telling you when would be the right time to visit, as most of the time the above scene is quite common. The only thing I can help is to show you
where the place is.
They work on their own speciality. One brother is cutting the fried fritters while the other is getting the cucumber and yam bean grated.
The fried fritters.
The peanut gravy is tasty while the sotong is fantastic. The basic one is just RM3.00 and to add RM0.80 you get everything-sotong and egg!
Isn't it amazing to see people queuing up under the scorching sun to get their fix? Sorry folks, I can't help by telling you when would be the right time to visit, as most of the time the above scene is quite common. The only thing I can help is to show you where the place is.
Wah, this guy is making good money. Anyway, they are on my "must visit list" when I am in KL.
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