Wong Soon Kee in SS14, Subang Jaya is the place that my parents would definitely go to savour their Wantan Mee when they are in KL. They especially love the 'Char Siew' as they complain that the Wantan Mee in Penang is using artificial coloring on their 'Char Siew' and it is as dry as wood fibre. The worst part is - they are stingy with their 'Char Siew'!
They commended the Wantan Mee fellows in Penang that they must have been sent for training on how to slice the 'Char Siew' so thin (which it's slightly thicker than the 80gm paper), before they can venture into the business.
The pickled green chilies for your Wantan Mee which you wouldn't wanna eat without, would you?The coffee shop is located in SS14/1, Subang Jaya which is facing the main road. The stall is open from 8 a.m - 2 p.m. Location map.
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