When it came to dinner time last weekend, I proposed to go Uptown Damansara for my favorite Chicken Chop but it was rejected with no particular reason. Then I proposed we go to Sunway for Tasty Pot and again rejected because she was not that hungry. When asked what she wanted for dinner - "Don't know la" was the answer.
With that "don't know" in mind, we searched high and low in Subang Jaya, we went rounding in Uptown Damansara (but definitely not for chicken chop) and finally in Damansara Jaya. We noticed that this restaurant had the most crowds and we therefore agreed to check them out. Mind you it was almost an hour of search!
By the time we landed ourselves in this restaurant, it was already 8:40 p.m and starving. We quickly went through their menu and made our order. They just offer Claypot Chicken Rice with some add-ons (salted fish, Lap Cheong, extra chicken) and 1 or 2 side dishes together with a handful of steamed soups.
Big one already sold out so we ordered 2 small ones with salted fish and lap cheong. RM8.00 each.
They were quite generous with their ingredients. The rice was perfectly cooked by using charcoal where it was not too wet nor too dry albeit a bit of burned rice. The chicken was tender and together with the "Mui Heong Ham Yu" made it an excellent dish.
Altogether they had about 8 types of soups but unfortunately we were late - only herbal chicken and peppercorn with pork stomach were available. So I chose the latter to share - not too bad but not great either. RM5.00
I think we were the last customers of the night as we saw they actually turned away at least 20 groups of customers after us. It was just 8:50 p.m. then. So if you wanna check them out, please go early and find the address below;
Choong Kee Kampar Claypot Rice
No.80, Jalan SS22/25
47400 Petaling Jaya
Tel: 017-871 7739
Business hour: 12:00p.m - 14:30p.m, 17:00p.m - 21:30p.m
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