If we would make this far to this part of the town in the evening, the chicken chop at Stenven's Western Corner usually would be the purpose of our visit. But today I couldn't quite reach a consensus with my other half to savour my favorite chicken chop there... and finally we agreed to explore something new.
This restaurant was one of the 2 Hokkien Mee restaurants located at the same row, but few shoplots apart, that we noticed, which successfully drew quite an impressive crowds every time we passed by after our meal at Steven's Western Corner. We decided to check them out today. We chose this one was mainly because we managed to get a parking space right in front of this restaurant.
The signboard basically shows what they have to offer and their business hour...
And we ordered these...
Hokkien Mee... the KL's version and not the typical Penang Hokkien Mee. The ingredients was rather limited... a few thinly sliced pork meat and 2 or 3 pcs of dried shrimps ( about the size of a dried shrimp) given. The taste was just the usual taste of a Hokkien Mee which you can get everywhere. Single portion was RM 6.00.
Yee Fu Mee... same mediocre and limited ingredients given. The taste... well, the other half managed to have just 2 mouthfuls of it and I had to forcibly swallow all (as I don't like to waste my food) which ended up without remembering how it tasted like. The single portion was RM 6.00 as well.
It was just 6:30pm and already full of people which puzzled me until today that what actually attracted the crowds to the restaurant.
They are located same row as HSBC at Uptown Damansara but further down towards the end of the road.
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